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Hot Cross Buns with added dark chocolate pieces, dried cherries, and/or raisins. Traditionally eaten on Good Friday before Easter, these spiced sweet rolls will be a holiday hit. Hot cross buns ALMOST ended up permanently on my Failed list. Leave it to me to go off-script and with something as timeless as hot cross buns. But …

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Host a dinner party and put your friends and family to work! This post will help you make your own homemade pasta from scratch. As an Amazon affiliate, I earn from qualifying purchases. Have you ever made your own pasta? It’s not nearly as hard as you might think, as long as you have the …

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Double Chocolate Coconut Flour Muffins – naturally sweetened with no added refined sugar, gluten free, and a paleo friendly snack. As an Amazon affiliate, I earn from qualifying purchases. You may have noticed the title says these double chocolate muffins were made with coconut flour. Say what? There are all sorts of gluten-free flours these …

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Roasted Carrot and Cauliflower Soup. 5 main ingredients make this healthy, gluten-free, and vegan (without the optional parmesan). This soup came into existence for two reasons. I had carrots. and I had cauliflower. An easy way to use up veggies is to turn them into a soup! I’ve never roasted my vegetables before blending it into …

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Honey Balsamic Vinaigrette. An easy formula for this salad dressing that you can customize to your tastebuds. Tangy, sweet, and delicious! I hardly ever have store-bought salad dressing in my house. That used to be because I didn’t eat salads. (This was before I knew they didn’t have to be boring.) Luckily I’ve grown up …

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Roasted Acorn Squash with pomegranate seeds. An easy and beautiful side vegetable dish for any dinner table. Did you know, acorn squash is sometimes called pepper squash? I don’t know why. I know it’s called acorn squash because it like of looks like a big acorn. It also is an incredibly good source of Vitamin …

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Spicy Baba Ganoush (Eggplant Dip) – with red pepper and sriracha, this appetizer is for you spicy food lovers! Can someone please tell me, is it “baba ganoush,” “baba ghanoush,” “baba ghanouj” or a spelling I’m not even aware of?! The ever-reliable wikipedia tells me the primary spelling is “ghanoush” with the “GH” at the …

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Blueberry crisp crumble with an oat and coconut oil topping. Healthy and fruity dessert that’s gluten-free and vegan with no added refined sugar! Two things I have an obsession with lately – blueberries and coconut oil. So I’m only surprised this recipe didn’t happen sooner. I didn’t know whether to call this a “crisp,” “cobbler,” or …

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