Coconut Chip “Bacon” – Coconut chips baked with soy sauce or tamari, maple syrup, liquid smoke and a touch of sriracha. Vegan bacon bits! Since I’ve been trying out other meat substitutes like jackfruit, I thought it would be fun to make this vegan bacon too! True story: The first time I heard the term …
Soy sauce
Spaghetti squash noodles with spicy peanut sauce make a delicious, gluten-free and vegan dinner that’s easy to prepare! Operation “use all of my vegetables before they go bad” dinner party continues. I frequently buy spaghetti squash (especially now that I know how to make sure how to make long noodles), but I rarely do anything fun with it. …
Pineapple Tofu – a vegan & gluten-free meal that’s ready in only 15 minutes, with a tropical twist of pineapple and mint. Can you believe it’s taken me 150 recipes before I posted a tofu recipe? For a vegetarian blog, that seems a bit remarkable to me. This is actually a recipe I made a …
Veggie Lo Mein with mushrooms, green beans and carrots. Packed with veggies and ready faster than take-out. I’ve been slacking on cooking lately. Personal life has taken over and I have resorted to eating out more, snacks on-the-go, and relying on friends to feed me. On a day I was particularly missing a home-cooked meal …