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My grandma’s vegetarian baked ziti will quickly become a family favorite. Requires only 5 ingredients! Easy casserole style dinner that you can prep ahead or even freeze for later. Hands down the best baked ziti recipe – because Grandma knows best. One of the easiest things to make for a meatless meal is pasta – …

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Peppermint eggnog hot chocolate using homemade (cooked) eggnog. It’s the perfect holiday drink! I originally made this recipe because of a (now defunct) event called Foodie Extravaganza. One ingredient was picked each month, and all participating bloggers would make a recipe around that ingredient. The first time I heard about it, the ingredient was peanut …

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Butternut squash apple soup. Delicious autumn flavors blended together make this vegan soup a crowd-pleasing appetizer. Like many things, I used to think I didn’t like soup. I’m not sure exactly how I could declare that for such a broad category, but it was mostly because it wasn’t “filling enough” (i.e. I felt deprived of …

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How to make homemade vanilla extract. Super easy, fun, and cost effective. Great as gifts for Christmas, housewarming parties, or your foodie friends birthdays!  Let’s talk about vanilla extract. If you’re a baker, you use a lot of the stuff. Those tiny little jars you buy at the grocery store probably don’t last you very …

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Slightly sweet cranberry sauce flavored with honey and fruit juice. 4 ingredients make this a perfect vegetarian and gluten free side dish for Thanksgiving or holiday dinners.  This recipe is for those of you who aren’t big fans of regular cranberry sauce (like me) because of the tartness. I don’t know why cranberries can be …

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This vegetarian challah bread stuffing will be a great addition at your Thanksgiving table. Cooked on the stovetop to save oven space, added apples for crunch, and garnished with fresh rosemary. Do you remember my challah bread recipe? Well, if you have enough willpower to not eat all 3 of the loaves at once, then …

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